Marinated Steak
What you need:
1 tbsp Montreal Steak Spice
1/2 cup olive oil or vegetable oil (I used a little of both, olive oil isn't cheap you know!)
1/4 cup soya sauce
2 tbsp brown sugar
2 tbsp red wine vinegar
2 cloves garlic, crushed
Steaks
How to make it:
Dump everything into a big freezer bag (that closes with a zipper!) and make sure it is mixed well. Then add the steak. Leave the steaks in the marinade for a few hours to a few days, then leave the bag on the counter for 1 hour before cooking. Toss the steaks on the barbecue and grill to your liking.
PS- Happy Friday the 13th! Wishing you good luck today :)
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